The Pure Stock CoOct 19, 2023Venison Tagine A lovely slow-cooked venison recipe full of flavour with a Middle Eastern edge.
The Pure Stock CoOct 4, 2023Autumn Squash SoupA warming autumnal soup using Crown Prince squash and Veggie Stock to give it real depth of flavour. This can be made with any squash of...
The Pure Stock CoJul 4, 2023Chicken, Noodle, Miso Soup Credit to Harry Gray, one of our customers, who was so pleased with the result has kindly allowed us to share this fantastic recipe using...
The Pure Stock CoApr 8, 2023Slow-Cooked Shoulder of LambThe best way to cook shoulder of lamb is slowly. The addition of tomatoes, garlic and anchovies gives it a Mediterranean edge and a...